Soup Du Jour 10

French Onion Soup gratinee 11

Baked Brie En Croute 18

wild berry compote

Crabcake – as an appetizer 20

or can be served on a Bistro house salad 25

Classic Caesar 13

shaved parmesan, homemade croutons/dressing

with chicken or shrimp 18

Bistro 17 Salad 15

mixed greens, tomatoes, pine nuts, dried cranberries, bermuda onions and goat cheese

with chicken or shrimp 18

Soup & Salad 22

choice of small caesar or Bistro 17 salad

Chicken or Shrimp Salad 19

served over mixed greens with pine nuts, cranberries, vinaigrette and crackers

Peppered Mustard Salmon 24

mixed greens, pine nuts, dried cranberries, bermuda onions & gorgonzola

3 Salad Plate 23

chicken salad, tuna salad, and shrimp salad over mixed greens, tomatotoes,

pine nuts, dried cranberries, bermuda onions and goat cheese

Chicken Crepes 22

with mushrooms, caramelized onion, roasted red peppers, spinash, and

topped with parmesan and roasted garlic cream sauce, with salad

Spinach Crepes 19

cream cheese, onions, roasted red peppers, with Bistro 17 salad

Classic Omeler 19

bacon, Gruyère cheese, mushrooms and onion. Served with fried potatoes.

Soup Du Jour 10

French Onion Soup gratinee 11

Escargot encroute 18

puff pasty, garlic herb butter

Coquille St.Jacques 20

seared scallops, mushroom cream sauce

Mussels Marinere 19

shallots, white garlic cream

Brie en croute 18

wild berry compote, puff pasty, fruit

Crab cake appetizer 20

mix greens, dijon mustard

Bistro 17 Salad 15

mixed greens, nuts, cranberries, goat cheese, tomatoes

***add a crab cake. 25

Duck Liv er pâté 19

capers diced red onions, cornichon, crackers, French baquette

Iceberg Wedge Salad 16

cucumber, onions, tomato, croutons, blue cheese crumbles and dressing

Seafood Sample 28

one crab cake, two jumbo shrimps, two seared scallops

Classic Caesar 14

shaved parmesan, homemade croutons/dressing

with chicken or shrimp 20