Soup Du Jour 10
French Onion Soup gratinee 11
Baked Brie En Croute 18
wild berry compote
Crabcake – as an appetizer 20
or can be served on a Bistro house salad 25
Classic Caesar 13
shaved parmesan, homemade croutons/dressing
with chicken or shrimp 18
Bistro 17 Salad 15
mixed greens, tomatoes, pine nuts, dried cranberries, bermuda onions and goat cheese
with chicken or shrimp 18
Soup & Salad 22
choice of small caesar or Bistro 17 salad
Chicken or Shrimp Salad 19
served over mixed greens with pine nuts, cranberries, vinaigrette and crackers
Peppered Mustard Salmon 24
mixed greens, pine nuts, dried cranberries, bermuda onions & gorgonzola
3 Salad Plate 23
chicken salad, tuna salad, and shrimp salad over mixed greens, tomatotoes,
pine nuts, dried cranberries, bermuda onions and goat cheese
Chicken Crepes 22
with mushrooms, caramelized onion, roasted red peppers, spinash, and
topped with parmesan and roasted garlic cream sauce, with salad
Spinach Crepes 19
cream cheese, onions, roasted red peppers, with Bistro 17 salad
Classic Omeler 19
bacon, Gruyère cheese, mushrooms and onion. Served with fried potatoes.
Soup Du Jour 10
French Onion Soup gratinee 11
Escargot encroute 18
puff pasty, garlic herb butter
Coquille St.Jacques 20
seared scallops, mushroom cream sauce
Mussels Marinere 19
shallots, white garlic cream
Brie en croute 18
wild berry compote, puff pasty, fruit
Crab cake appetizer 20
mix greens, dijon mustard
Bistro 17 Salad 15
mixed greens, nuts, cranberries, goat cheese, tomatoes
***add a crab cake. 25
Duck Liv er pâté 19
capers diced red onions, cornichon, crackers, French baquette
Iceberg Wedge Salad 16
cucumber, onions, tomato, croutons, blue cheese crumbles and dressing
Seafood Sample 28
one crab cake, two jumbo shrimps, two seared scallops
Classic Caesar 14
shaved parmesan, homemade croutons/dressing
with chicken or shrimp 20